Food Safety & Licensing

    Governed by the Food Safety and Standards Act, 2006 and Rules & Regulations of 2011, Mahesana Municipal Corporation ensures safe, clean, and adulteration-free food. Online licensing and registration are facilitated via foscos.fssai.gov.in.

    Legal Framework

    • Commissioner of Food Safety – Appointed under Section 30
    • Designated Officer – Appointed under Section 36
    • Food Safety Officer – Appointed under Section 37

    Application Process for Food Vendors

    1. Visit foscos.fssai.gov.in
    2. Fill Form A or B and upload required documents
    3. Print and submit acknowledgement and forms to Mahesana Municipal Corporation within 15 days
    4. Pay the fee online to the Designated Officer's account
    5. After inspection by the Food Safety Officer, the license is issued

    License & Fee Structure

    • Turnover below ₹12 lakh – Registration Only
    • Turnover above ₹12 lakh – License Required
      • Up to 1 MT/Day: ₹3000
      • Up to 2 MT/Day: ₹5000
      • Above 2 MT/Day: ₹7500 (License issued by Central Office)

    Documents to Upload

    All required documents must be uploaded online during the application process.

    Food Branch Contact

    Sr. No.NameDesignationEmail
    1 Prinsi Prajapati Food Inspector foodinspector.mmc17@gmail.com

    Complaints & Inspections

    • Complaints can be submitted in writing or in person to the Corporation Food Branch
    • Monthly samples are sent to Vadodara Food and Drugs Laboratory for analysis
    • Safe – No issue found
    • Uncertified – Unsafe, Substandard, or Misbranded

    Legal Action

    • For Unsafe Food – Complaint filed in court after Commissioner (FDCA Gandhinagar) approval
    • For Substandard or Misbranded – Complaint filed with Adjudicating Officer (Additional Collector)

    Public Information

    Summary reports and fee structure are published on the official portal: foscos.fssai.gov.in